Happy New Year, everybody! Wishing you peace, love and happiness for 2006.
Clockwise from top left: konnyaku (devil’s tongue jelly) with renkon (lotus root), carrots and green beans; ozoni (soup with mochi, or rice cake); kuromame (sweet black beans)
Comments
6 responses to “new year’s lunch”
a happy new year to you too! god, you take such lovely photos!
Hey Rick– A belated congratulations on your wedding!! The ceremony — and the post-wedding meal! — looks lovely. Congrats again!!
BTW: Which Iron Chef was it that prepared the meal??
c
Hey R & M:
How’s married life? 😉 Wow, your New Year’s lunch looks yummy. I got a bunch of kitchen stuff for Christmas, so I have finally been cooking more in my new apt. Life is good here. When’s the west coast reception? Love, t.
just wanted to drop a hello! hope you guys are doing well and keeping warm! seems like the worst of it is over, though, eh?
please come back, son of soy! we miss you and your updates+beautiful pictures!
Hisashiburi, ne. Long time no see…
Thanks, Nicole, for the voice calling me back from oblivion! It’s nice to feel missed.
I’m still alive and pretty well, just bogged down with work. I do hope to get back to blogs and blogging soon. Hopefully when it stops raining here I can go out and see the sakura (and blog them).